What’s Up Buenos Aires NEWS December 19, 2006 Porteño Food Heritage: Fact or Fiction? An Investigation… I’m coming late to the party by posting on this topic, but it’s been simmering in the back of…
Cuisine & Vins December 2006, page 46 cuisine insider tips Argentina for beginners It’s bad enough that being on vacation is license to forget about your diet, exercise, budget, and more simply, any sort of…
“Things will get better despite our efforts to improve them.” – Will Rogers, Entertainer/Humorist Buenos Aires – The new edition of Viñas, Bodegas & Vinos was released this week. Long time readers will possibly remember…
Cuisine & Vins November 2006, page 36 cuisine insider tips Argentina for beginners Orient Express-themed recommendations that you’ve probably never heard before in Buenos Aires. CUISINE&VINS best values. The part of Palermo Viejo centered along…
Wine Business Online Daily News Links October 25, 2006 Uruguay is Still Ready! Back in July 2001, Wine Business Monthly reported on the budding wine export scene in Uruguay. A new consortium of wine exporters,…
Passport Magazine Issue 42 – October 2006businessprofile – Jamie Taylor Serendipity and hard work help when starting a business in a foreign countryPacking up and moving to another city to start a new job is…
Cuisine & Vins October 2006, page 48 cuisine insider tips Argentina for beginners You’ve probably headed to Buenos Aires with more recommendations for where you can get a good steak and fries than you know…
Wine & Spirits Restaurant Report Fall 2006 Live from Buenos Aires Dan Perlman looks at the Argentine wine Walk into virtually any wine shop in the U.S. and find a selection of Argentine wines –…