Tag: Management

Remember the 80s?

Published by Dan P. on Wednesday, March 5, 1997

Santé The Magazine for Restaurant Professionals March/April 1997 Page 15 table fables Remember the 80s? Chefs threw multicolored, multilayered, phallic architecture on a plate and…

Step-by-Step Wine Service

Published by Dan P. on Friday, November 1, 1996

Santé The Magazine for Restaurant Professionals November-December 1996 Pages 42-43 The Sommelier Society of America had a regular column in the magazine towards the beginning,…