Passport Magazine February 2009 pgs 34-40Lo que pasa en Buenos AiresThis exciting and inexpensive South American city is well known for its historic landmarks, beautiful…
And the lima beans laugh and laugh... - Atlas Obscura
Passport Magazine February 2009 pgs 34-40Lo que pasa en Buenos AiresThis exciting and inexpensive South American city is well known for its historic landmarks, beautiful…
Time Out Buenos Aires for Visitors Summer/Autumn 2009 Page 55 Made in Argentina We salute the emergence of a new wave of chefs unafraid of…
Time Out Buenos Aires for Visitors Summer/Autumn 2009 Page 46 Bite-sized bliss Brush up your skills in the fine art of grazing Whether you want…
Cuisine & Vins August 2008 cuisine insider tips Food revolution One of the things I like most about living in Buenos Aires is the opportunity…
Cuisine & Vins June 2008 cuisine insider tips Buenos Aires offers up a wide variety of places where you can enjoy a French meal filled…
What’s Up Buenos Aires NEWS May 8, 2008 Street Food Buenos Aires One of the first things that gastro-tourists notice about Buenos Aires, after they’re…
Cuisine & Vins May 2008 cuisine insider tips A walk on the gaucho side Argentina offers one of the most delicious cooking in the world.…
Guardian UK The Observer Food Monthly April 17, 2008 Mi casa, su cuenta Have you ever visited a ‘secret’ restaurant? Would you ever consider opening…