Red Hot Chilli Pepper
Time Out Buenos Aires for Visitors Winter/Spring 2007 Page 16 Red Hot Chilli Pepper It’s impossible to get good spicy food in Buenos Aires, grumble most of the guidebooks. Wrong. You may have to chase…
Restaurants
Time Out Buenos Aires for Visitors Winter/Spring 2007 Restaurants Eight reviews for the current issue. Brasserie Berry Tucumán 775, entre Maipú y Esmeralda, Microcentro (4394-5255). Subte C/Lavalle/29, 39, 100 bus. Open 9am-4pm Mon-Wed; 9am-4pm, 7:30pm-12:30am…
Miranda, Moshi-Moshi, Wine Marketing, Rodas Colleción
Cuisine & Vins August 2007, page 58 cuisine insider tips Argentina for beginners It may seem cliche, but let’s face it, younger travelers, e.g., those in their early 20s, are an under-appreciated market by most…
Mr. R
“They felt so entitled,” he recalls, “and it just hit me. We can blame Mr. Rogers.” Apparently, Fred Rogers was evil incarnate. According to the theory, no… make that the spoutings off of a finance…
New and Improved
The dictionary is back, for those of you who’ve been asking – it’s finally been published in soft-cover version and is available. It is, as best I’ve been able to determine, the only dictionary of…
El Sanjuanino, La Querencia, Syrah
Cuisine & Vins June 2007, page 62 cuisine insider tips Argentina for beginners As we move into colder weather, locals rejoice in the return of favorite winter stews to restaurants. For five or six months…
Shoeless Joe’s Alamo, Big Mamma’s, Cabernet Sauvignon Reserva
Cuisine & Vins May 2007, page 92 cuisine insider tips Argentina for beginners We know you came to the Gran Manzana for some slabs of beef, pizza, and the café culture. If you’d have wanted…
Foam
From Chef John over at Food Wishes