Following on January’s successful red dinner, I guess I decided to go full rainbow! So not actually a monochromatic menu, but in a related spirit.…
And the lima beans laugh and laugh... - Atlas Obscura
And the lima beans laugh and laugh... - Atlas Obscura
Following on January’s successful red dinner, I guess I decided to go full rainbow! So not actually a monochromatic menu, but in a related spirit.…
Okay, this one’s a doozy. I was on a momentary history kick. So I’d gone back and done some searching on things that happened in…
A study in red, long before “monochromatic” dinners became all the rage among chefs in the 2010s…. The photo forming the foundation of the menu,…
Post-Chanukah, Pre-Christmas, it was holiday time, and this was just a chance to unwind with some friends and have a little fun re-imagining some of…
I was trying to figure out why I picked this particular date to celebrate the route of the Orient Express, but nothing comes to mind,…
A dinner to explore the various varieties of Pinot grapes, featuring some of my favorites at the time. The Second Sunday Supper Circle Columbus Day…
All I recall about this dinner was that I was trying to use some unusual ingredients that I’d not worked with before and see what…
The Second Sunday Supper Circle Storms the Bastille A Picnic Style Tour of the French Countryside The Champagne Region Spinach Salad with Lardons, Portobello Mushrooms,…