Wanders in Barranco
Original accompanying post here.
A Dip in KY
Original accompanying post here.
And All That Jazz
Original accompanying article here.
Miami ‘eat
Original accompanying article here.
More, Yo
Almost two years ago I reviewed the book Plenty by chef and author Yotam Ottolenghi, and it’s still one of my favorite “go to” books for creative and interesting vegetarian recipes. At the time he’d…
Growing Up Russian
Great book by an author who I already liked – Anya Von Bremzen’s Please to the Table is a fantastic resource for the various cuisines of the former Soviet Union. I was surprised that there…
Proofed and Ready to Print
This book, Don’t Fry for Me Argentina, is a collection of stories, conversations, and more about life after having moved to Argentina – some of it adapted from here on the blog, some from other…
When in … Buenos Aires
It’s an ever changing thing to answer the question, “What’s your favorite… X?” It’s also probably the most common question I get asked both by e-mail and in person by guests at Casa S. Recently,…